Cake Basics

Product Ref: CBSpring15

Price: £100.00


Cake Basics - new date in 2017 - Autumn


1 Day

Cost £100


30th September 2017

10am – 4:30 pm


Learn the basics, hints and tips of cake preparation - levelling cakes, crumbing with buttercream, covering with sugarpaste, dowelling and stacking of cakes. You will take home a complete 2 tier stacked cake and extras.


Difficulty Level: Novice

back to courses